French Cuisine Live by a Young Michelin Star Chef

Florilege in Minami Aoyama earns Michelin Guide’s one star and is one of the busiest French restaurants in Tokyo. Before starting his own restaurant here, Mr. Hiroyasu Kawate, the owner chef, experienced to work in Le Bourguignon in Roppongi and Quintessence in Shinagawa, both of which are prestigious French restaurants in Tokyo. The young chef…

The best Peruvian restaurant in Tokyo 

With its yellow facade, Bepocah, a Peruvian restaurant, stands out in the night of Harajuku.  This restaurant serves fine and beautiful Peruvian cuisines. I’m sure that it goes beyond your expectation. It is true that Peruvian food is not as popular as French, Italian, or Chinese food here in Tokyo. However you’d be surprised by…

Delicious Okinawa fusion cuisine in Tokyo

To be frank, Okinawa cuisine is less attractive to me, compared with other Japanese foods. However, Adan (アダン) is an exception in that its Okinawa cuisine is not an ordinary one and is very tasty. The menu is inspired by traditional Okinawa cuisine and creates a new taste.

The exceptional fusion restaurant in Japan

Fusion style restaurants are very likely to fail to deliver the simple daintiness of the dishes, focusing too much on the fancifulness of the techniques. However, Cave de Gamin et Hanaré in Shirokane, Tokyo is an exception.